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I have always had a passion for food & a good family meal. I grew up not going to restaurants on weeknights or much at all (except for vacations & special occasions) and having home cooked meals at home every night! When I lived at home, my mom cooked us breakfast in the mornings, packed my lunch for school, and cooked a gourmet meal for the family every night. I would say that in this sense, I was spoiled. :) Now, when it's time for a family birthday or get together, we are a lot more likely to meet at my parents house than go out to a restaurant.
I have always had a passion for food & a good family meal. I grew up not going to restaurants on weeknights or much at all (except for vacations & special occasions) and having home cooked meals at home every night! When I lived at home, my mom cooked us breakfast in the mornings, packed my lunch for school, and cooked a gourmet meal for the family every night. I would say that in this sense, I was spoiled. :) Now, when it's time for a family birthday or get together, we are a lot more likely to meet at my parents house than go out to a restaurant.
I am also not picky at all. We always tried different foods, were exposed to variant flavors, and tried to eat healthily. I can remember tasting cows tongue in New York, Escargot in New Orleans, and most recently some sort of Livers in Spain (Ben's family was nowhere near ordering that dish)... For a while now, I have said that the only foods I don't like are peanuts, coffee, and yellow mustard. While those are all 3 very popular items, they are really the main things I don't so much care for. I'm willing to try anything!
I love to share recipes here and there on my blog for others to enjoy, as well. Please let me know if you try something I've blogged about!


